The Bond Store, Kapiti NZ

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May Fair Bar Limoncello & Thyme Spritz

Ingredients

20ml Limoncello

20ml  Vodka

5ml sugar syrup

5ml lemon juice

1 small sprig thyme

Top Prosecco

Method

Muddle the sprig of thyme with sugar then add the remaining ingredients, excluding the Prosecco.

Mix with ice then pour into a coupette glass using a double strainer.

Top up with Prosecco.

Further information on May Fair bar can be found here.

 

 

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