The Bond Store's tasting room is closed temporarily while we undergo some renovations in time for summer. Online orders are being processed as normal!
20ml Limoncello
20ml Vodka
5ml sugar syrup
5ml lemon juice
1 small sprig thyme
Top Prosecco
Muddle the sprig of thyme with sugar then add the remaining ingredients, excluding the Prosecco.
Mix with ice then pour into a coupette glass using a double strainer.
Top up with Prosecco.
Further information on May Fair bar can be found here.
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