The Bond Store, Kapiti NZ

The Bond Store's tasting room is closed temporarily while we undergo some renovations in time for summer. Online orders are being processed as normal!

May Fair Bar Limoncello & Thyme Spritz

Ingredients

20ml Limoncello

20ml  Vodka

5ml sugar syrup

5ml lemon juice

1 small sprig thyme

Top Prosecco

Method

Muddle the sprig of thyme with sugar then add the remaining ingredients, excluding the Prosecco.

Mix with ice then pour into a coupette glass using a double strainer.

Top up with Prosecco.

Further information on May Fair bar can be found here.

 

 

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