All that glitters
A wonderful cocktail to break out for your Valentine. It's one of those very special ones that you break out once a year!
INGREDIENTS
INGREDIENTS
- 45 ml Kapiti Coast Vodka
- 30 ml Lillet Blanc
- 30 ml St. Germaine Elderflower Liqueur
- 30 ml Koakoa Limoncello
- 30 ml Suze (you could use Campari)
- A small amount of edible gold glitter
DIRECTIONS
Mix all the ingredients together in a shaker with ice. Strain into a coupe glass and garnish with a lemon twist. Serve.
Original recipe from Catch NYC