The Bond Store Kapiti Coast Dry Gin

Kapiti Coast Dry Gin is about clarity, balance, and a genuine sense of place.

Handcrafted on the Kāpiti Coast by head distiller Bec Kay, this gin reflects how we like to do things at The Bond Store — thoughtfully, locally, and with care. It’s made in small batches using the finest juniper berries, balanced botanicals, twice-filtered Tararua Ranges water, and reposed whey-based spirit from Reporoa.

Juniper leads with confidence, softened by bright citrus and subtle botanical layers that keep the palate clean and approachable. Crisp and aromatic, it’s a dry gin with warmth at its core — classic in style, but never cold.

This is the bottle you reach for when you want something familiar yet special — easy to share, simple to serve, and quietly dependable in all the right ways.

Suggested Serve:
Pour 45ml over ice, top with premium tonic, and garnish with a slice of lemon or a twist of grapefruit peel. Fresh, balanced, and easy-going — ideal for relaxed catch-ups, early evenings, or a perfectly made martini.

Tasting Notes:
Juniper Forward • Gentle Citrus • Clean, Dry Finish

Kapiti Coast Dry Gin — classic, considered, and unmistakably local.

700ml | 37.5% ABV | Gluten-Free